It’s National Pizza Day on February 9th. Instead of ordering a traditional pizza, I have a recipe that will spice up your morning. It’s a breakfast pizza with eggs! For more fun pizza recipe ideas, Just Ask!
Breakfast Pizza
Ingredients:
2 cups cubed sourdough bread pieces
1/2 cup shredded mozzarella
1/2 cup shredded smoked cheddar
1 cup shredded pepper jack cheese
2 tsp Italian seasoning
6 eggs
1 cup ricotta cheese
2 cups milk
1/3 cup chopped pepperoni and/or sautéed mixture of red peppers, onions and mushrooms
1 tsp garlic salt
Pepper to taste
Pizza sauce
Fresh basil
Directions:
Preheat oven to 325 degrees.
Combine all the cheeses together (except for the ricotta).
Place bread cubes in the bottom of greased deep pan. Cover with 1 cup of the cheeses.
In a large bowl, combine eggs, milk, Italian seasoning, ricotta cheese and the remaining cheeses.
Pour over the bread.
Top with the pepperoni or the vegetable mixture.
Bake for 35-45 minutes until set. Garnish with fresh basil.
Serve with warm pizza sauce.
It’s the perfect breakfast food!
